Handbook 17-1963 学校膳食设备和家具手册
Handbook 17-1963
地方标准- 强制性 已作废
收藏
报错
内容简介
Provides guidance to local authorities on the purchase and maintenance of equipment for school dining-rooms and kitchens, with particular reference to relevant British Standards. The equipment is dealt with in three groups - Heavy equipment, light equipment, and furniture.Provides guidance to local authorities on the purchase and maintenance of equipment for school dining-rooms and kitchens, with particular reference to relevant British Standards. The equipment is dealt with in three groups - Heavy equipment, light equipment, and furniture.
起草单位
起草人
相近标准
* 特别声明：资源收集自网络或用户上传，仅供个人标准化学习、研究使用。如有侵权，请及时联系我们！